We seek that our inputs are of the best quality and sustainably managed. We strive to be in contact with the best producers in the region and the country to guarantee the quality of our dishes.
One of our main suppliers is “Truchas Arapa”, a regional company that offers SUSTAINABLE FISHING TROUT, of the highest quality and for export, raised in the clean waters of the Arapa Lagoon.
This company is led by women from the Arapa community, in Puno, where trout are raised, fished and processed at 3820 meters above sea level, caring for the environment, dignifying the quality of life and exalting an extraordinary product from Peru.<br>
https://www.instagram.com/truchas.arapa?igsh=ZGVkNDJ5MHZjeXIz
